Specializing in Anglo-Indian cuisine, the restaurant has cosied up to spices in a method even the British climate can’t take care of to wreck. Attempt the lamb rogan josh having a pint of neighborhood ale, and you also’ll be as satisfied as a Brit under a scarce patch of sunshine. https://smalljudaica.com/a-culinary-journey-to-india-at-hemani-mehmi-indian-restaurant-in-sydney/